Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian chicken alfredo gnocchi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian Chicken Alfredo Gnocchi is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Vegetarian Chicken Alfredo Gnocchi is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetarian chicken alfredo gnocchi using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Chicken Alfredo Gnocchi:
- Take 2 cups baby spinach (optional)
- Take 4-5 mushrooms, sliced
- Make ready 6 oz plant-based chicken, chopped
- Take 1 package gnocchi, cooked + drained
- Make ready Alfredo Sauce
- Take 3 cloves garlic, minced
- Take 1 tbsp oil
- Make ready 1 tbsp flour
- Prepare 2 cups milk
- Prepare Salt and pepper to taste
- Prepare 1/2 cup parmesan
- Get Dash Italian seasoning (optional)
Instructions to make Vegetarian Chicken Alfredo Gnocchi:
- In a large pan heat butter and flour. Add milk and whisk until thoroughly combined. Salt and pepper to taste. Stir in cheese. Bring to a medium boil. Add mushrooms and spinach. Stir in gnocchi. Simmer until sauce is reduced to desired consistency.
- Ready to serve and ENJOY!
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