Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mini chicken pot pies. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mini chicken pot pies is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Mini chicken pot pies is something that I’ve loved my whole life. They’re nice and they look wonderful.
These mini chicken pot pies are a Pillsbury™ fan favorite! With only four ingredients needed—including Pillsbury™ Grands!™ Flaky Layers biscuits—mini pot pies are a simple and delicious dinner option you can easily customize to satisfy any picky eaters at the table. The flavorful chicken mixture is baked in a golden brown crust made with refrigerated biscuits. All Reviews for Grands!® Mini Chicken Pot Pies.
To get started with this particular recipe, we have to first prepare a few components. You can cook mini chicken pot pies using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mini chicken pot pies:
- Get 1 bag rhodes frozen dinner rolls
- Take 1 can sweet peas
- Take 1 can sliced carrots
- Make ready 2 pkgs of cut up chicken breasts
- Prepare 1 jar three chese alfredo sauce
You may need to bake a bit longer than the recipe directs since you'll be starting with a cold pie. Stir until the chicken pot pie filling has thickened. Add the frozen peas, set aside. Take the puff pastry, cut out four circles.
Steps to make Mini chicken pot pies:
- Add carrots chicken peas and Alfredo sauce in a crock pot or slow cooker for 3 or 4 hours on low
- And then butter the tops so they stay will stick back on the top and then bake at 325 for 12-15 minutes or until golden brown
- Cut the tops off the rolls and clean out the middle and fill it with the stuff from the slow cooker
- Ready to serve and ENJOY!
Add the frozen peas, set aside. Take the puff pastry, cut out four circles. I don't know, this doesn't really qualify as a chicken pot pie to me. This is like chicken a la King on a puff pastry bowl. Mini Chicken Pot Pies are super easy to make and taste delicious!
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