Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, pineapple beef stir-fry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Skip the takeout and enjoy home-cooked Pineapple Beef Stir-Fry. Juicy pineapple chunks lend a touch of sweetness to this quick Pineapple Beef Stir-Fry that's served over rice. Steak sauce adds a bit of tangy flavor. I'll show you how to make THE BEST Chinese Beef and Fresh Pineapple stir fry.

Pineapple Beef Stir-fry is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Pineapple Beef Stir-fry is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook pineapple beef stir-fry using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pineapple Beef Stir-fry:

1. Make ready For the Marinade:
2. Get 1 cup unsweetened pineapple juice
3. Take 2 Tbsp. cornstarch
4. Get 1/4 cup chicken or beef broth
5. Take 2 Tbsp. brown sugar
6. Get 2 Tbsp. soy sauce
7. Get 1/4 tsp. cayenne pepper
8. Prepare For the Stir-Fry:
9. Get 1 lb. beef top sirloin, cut strips into thin strips
10. Make ready 1 1/2 tsp. olive oil
11. Make ready 2 large carrots, thinly sliced
12. Get 1 small onion, thinly sliced
13. Make ready 1 red bell pepper, thinly sliced
14. Get 1/2 cup fresh snow peas
15. Make ready 3/4 cup canned pineapple chunks
16. Get 2 cups cooked brown rice

Beef Pineapple Stir Fry is a really sumptuous Asian recipe. It's made with thinly sliced beef, carrots, onion, bell peppers, snow peas, pineapple tid bits and pineapple I served Beef Pineapple Stir Fry to our Friday night care group last month. Combine marinade and cornstarch in bowl. There's nothing like a quick and easy stir-fry to put a hassle-free meal on your table without compromising taste or quality.

Steps to make Pineapple Beef Stir-fry:

1. Combine the first five marinade ingredients. Add the sliced beef to a large re-sealable plastic bag, pour in ½ cup of marinade, and let sit for 30 minutes in fridge.
2. In a small bowl, whisk cornstarch and the rest of the marinade until smooth.
3. Drain and discard meat marinade. In a large nonstick skillet, stir-fry beef in oil for 2-3 minutes, then set aside.
4. Stir-fry sliced carrots and onion in skillet for 5 minutes. Add red pepper and peas; stir-fry 3-4 minutes longer.
5. Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef and pineapple chunks; heat through.
6. Serve with brown rice.
7. Ready to serve and ENJOY!

Combine marinade and cornstarch in bowl. There's nothing like a quick and easy stir-fry to put a hassle-free meal on your table without compromising taste or quality. Stir fry recipes are great because they take only a few minutes to cook and assemble, so even if you're pretty tired from a long day out, you're still. While stir-frying is a traditional Chinese way of cooking using a wok over high-heat to quickly cook up a protein. (chicken, beef, tofu) source with vegetables and a sauce, we say it should be every athlete's go to meal. Stir cornstarch mixture and add to the pan.

So that’s going to wrap it up for this exceptional food pineapple beef stir-fry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!