Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, keto zucchini boats. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Keto Zucchini Boats is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Keto Zucchini Boats is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook keto zucchini boats using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Keto Zucchini Boats:

1. Take 1 pound ground sausage (ground: beef, turkey, chicken optional)
2. Take 8 oz (1/2 16oz jar) hot salsa (mild optional)
3. Prepare 6 medium zucchini
4. Make ready 1 cup mozzarella or Cheddar cheese shredded
5. Prepare 1 cup part skim ricotta cheese
6. Prepare 1 egg
7. Take 1 tsp Mrs. Dash

Steps to make Keto Zucchini Boats:

1. Preheat oven to 350°F.
2. In a skillet over medium heat, brown ground sausage, and drain off any grease. Add salsa and mix well, and let simmer for 5–7 minutes to let flavors meld.
3. In a bowl mix ricotta cheese with egg and add Mrs. Dash (mix well)
4. Slice zucchini lengthwise, and scoop out the center using a teaspoon.
5. Place zucchini boats on a baking sheet, and spoon in a heaping teaspoon of ricotta mixture, then spoon on the salsa meat mixture. Top with shredded cheese, and bake for 20 to 25 minutes.
6. Ready to serve and ENJOY!

So that is going to wrap it up for this special food keto zucchini boats recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!