Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, keto buffalo chicken meatballs. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Keto Buffalo Chicken Meatballs is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Keto Buffalo Chicken Meatballs is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook keto buffalo chicken meatballs using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Keto Buffalo Chicken Meatballs:

1. Make ready 1 lbs Ground Chicken
2. Take 1 Egg (beaten)
3. Get 1 spring of Green Onion (finely chopped)
4. Take 1 stalk Celery (trimmed and finely chopped)
5. Take 1 Tbsp Almond or Coconut Flour
6. Prepare 1 Tbsp Mayonnaise
7. Prepare 1 tsp Garlic Powder
8. Take 1 tsp Onion Powder
9. Make ready 1 tsp Salt
10. Prepare 1 tsp Black Pepper
11. Make ready 1 cup Buffalo Wing Sauce

Instructions to make Keto Buffalo Chicken Meatballs:

1. Preheat oven to 400°. Spray a sheet pan with nonstick spray or grease with olive oil, coconut oil or butter.
2. In a large bowl, combine all ingredients except buffalo sauce. Mix well.
3. Use your hands to form 2" balls. MIXTURE WILL BE STICKY!
4. Place meatballs on sheet pan and bake for 15min or until the center has reached 160°.
5. Remove meatballs from oven and place in a skillet or pot over medium low heat. Coat with buffalo sauce and continue to cook until sauce is warmed.
6. May serve over pureed celery root or cauliflower mixed with a packet of ranch dressing seasoning!
7. Ready to serve and ENJOY!

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