This page looks best with JavaScript enabled

Wiener Sauerkraut Soup (Keto/Low Carb) Recipe

 ·  ☕ 3 min read  ·  ✍️ Emilie Matthews

Wiener Sauerkraut Soup (Keto/Low Carb)
Wiener Sauerkraut Soup (Keto/Low Carb)

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, wiener sauerkraut soup (keto/low carb). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Wiener Sauerkraut Soup (Keto/Low Carb) is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Wiener Sauerkraut Soup (Keto/Low Carb) is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have wiener sauerkraut soup (keto/low carb) using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Wiener Sauerkraut Soup (Keto/Low Carb):
  1. Get 10 Hot Dogs (Gluten-Free found to have lowest carbs)
  2. Take 2 tbs Avacado Oil
  3. Prepare 1 lb sauerkraut (both solid and liquid)
  4. Prepare 3 cups Chicken Broth
  5. Prepare 1/2 cup water
  6. Make ready 2 bay leaves
  7. Make ready 1 stevia sweetener packet
  8. Take 2 tbs Dijon Mustard
  9. Get 1 shallot or small onion
  10. Make ready 2 strips Bacon
  11. Prepare 1/8 tsp black pepper
  12. Get 1/8 tsp salt
  13. Get 1 tsp chives
Instructions to make Wiener Sauerkraut Soup (Keto/Low Carb):
  1. Dice onion and bacon into small pieces and put in pot. Fry bacon and onion until browned. delay adding onion by couple of mins if you like crispy bacon.
  2. Add broth, water, oil, mustard, sweetener, pepper, bay leaves and mustard
  3. Measure out sauerkraut making sure there are both solids and liquids (more liquid the more acidic soup - adjust to likeness). Drain liquid into soup then take solids and chop to make less stringy. Add to soup.
  4. Chop hot dogs in 1/4 of an inch width (can be substituted for sausage). Add to soup. Simmer 15 mins.
  5. Add pinch of baking soda with 1 tbsp of heavy cream. Stir in. Taste soup add salt as required. Add chives as a garnish.
  6. Ready to serve and ENJOY!

So that is going to wrap this up for this special food wiener sauerkraut soup (keto/low carb) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on
close