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Keto Kitchensink Casserole Recipe

 ·  ☕ 2 min read  ·  ✍️ Douglas Klein

Keto Kitchensink Casserole
Keto Kitchensink Casserole

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, keto kitchensink casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Keto Kitchensink Casserole is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Keto Kitchensink Casserole is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have keto kitchensink casserole using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Keto Kitchensink Casserole:
  1. Make ready 1 pack Bacon
  2. Take Onion 1 medium
  3. Take Mushrooms
  4. Get Chicken (skin on)
  5. Take Sausage
  6. Prepare 1 head Cauliflower
  7. Prepare 300 g Mozzarella
  8. Get 300 g Cheese mix
Steps to make Keto Kitchensink Casserole:
  1. Cut everything into bite size (cashew?)
  2. Pan-fry chicken, bacon, sausage, diced onion, and mushrooms individually. Drain excess oil
  3. Steam cauliflower til tender
  4. Eliminate as much as moisture/water as possible. Mix everything together with mozzarella in a bowl then transfer to oiled baking tray
  5. Spread cheese mix on top and bake at 350F until cheese changes color (15min)
  6. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food keto kitchensink casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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