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Omma Baked Chicken Thigh Recipe

 ·  ☕ 3 min read  ·  ✍️ Mabelle Schmidt

Omma Baked Chicken Thigh
Omma Baked Chicken Thigh

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, omma baked chicken thigh. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Omma Baked Chicken Thigh is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Omma Baked Chicken Thigh is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook omma baked chicken thigh using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Omma Baked Chicken Thigh:
  1. Take 500 gms Chicken thigh
  2. Take Marinade
  3. Get 1.5 tbsp Apple Cider vinegar
  4. Make ready 1 tbsp honey
  5. Prepare 2 tbsp low sodium Soy Sauce
  6. Prepare 3 tbsp gochujang
  7. Take 1 tbsp ginger grated
  8. Get 4 garlic / 2 tbsp dince garlic
  9. Make ready Glaze
  10. Make ready 1 tbsp Apple Cider Vinegar
  11. Take 1 tbsp low sodium soy sauce
  12. Make ready 1 tbsp gochujang
  13. Take 1 tbsp honey
Steps to make Omma Baked Chicken Thigh:
  1. Whisk together ingredients for marinade. Add chicken to marinade and turn until all the chicken is completely coated in the sauce. Marinate in the fridge for at least 30 minutes, up to overnight.
  2. When ready to cook the chicken, preheat oven to 190c. Line a baking sheet with foil for easy cleanup
  3. Arrange chicken on baking sheet, discard excess marinade. Bake chicken for a total of 25 minutes.
  4. While chicken is baking, whisk together ingredients for glaze in a small sauce pan over medium heat. Cook, whisking occasionally, for 5 minutes, or until sauce has thickened. Do not allow sauce to boil.
  5. In the last 5 minutes of cooking chicken, brush with the glaze. After chicken is done, remove from oven and brush with another coat of the glaze before serving.
  6. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food omma baked chicken thigh recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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