Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken stew (tocăniță de pui). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Stew (Tocăniță de pui) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken Stew (Tocăniță de pui) is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken stew (tocăniță de pui) using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Stew (Tocăniță de pui):

1. Take 1 lb chicken (cut in small pieces)
2. Take 1 red bell pepper
3. Make ready 1 large onion
4. Get 3 tsp Paprika (1 tsp sweet, 2 tsp spicy)
5. Get Olive oil (6 tablespoons)
6. Get Water
7. Prepare Parsley
8. Prepare 2 tsp salt
9. Take 1 tsp pepper

Steps to make Chicken Stew (Tocăniță de pui):

1. Chop up onion and red pepper in small pieces
2. Add oil, onion and red pepper to a pan and cook on medium heat until translucent. Make sure to stir occasionally!
3. Add 3 tsps paprika, salt and pepper,and stir well. (You can use all sweet paprika if you don't like spicy).
4. Add chicken to the pan and cook for 2 min on each side.
5. Cover chicken with water to fully submerge it, then cook on medium heat until sauce reduces to your liking. Stir occasionally!
6. Sprinkle parsley on top (fresh or dried)
7. Eat with polenta, rice, or cut up baguette bread. This is entirely up to you! Enjoy!
8. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food chicken stew (tocăniță de pui) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!