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Teriyaki chicken Recipe

 ·  ☕ 3 min read  ·  ✍️ Katharine Parks

Teriyaki chicken
Teriyaki chicken

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, teriyaki chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Click the link below if you want to donate to PBJ. Teriyaki chicken is a quick and hearty dish that wins every time. Quickly stir fry chicken pieces and mix with a sticky sweet teriyaki sauce. Serve it on top of a bed of rice alongside freshly steamed.

Teriyaki chicken is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Teriyaki chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have teriyaki chicken using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki chicken:
  1. Take 2 boneless chicken breasts
  2. Get Flour to sprinkle chicken with
  3. Take For teriyaki sauce 2 tbsp soy sauce
  4. Prepare 2 tbsp honey
  5. Prepare 2 tbsp water
  6. Make ready 2 tsp sugar
  7. Prepare 1 tsp vinegar
  8. Prepare 1 clove garlic
  9. Prepare Half tsp ginger paste or more for preference

Teriyaki chicken is one of my faves! A teriyaki chicken bowl to take you to Tokyo. There's something about that sweet and savory sauce on chicken that gets me every time. Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill.

Steps to make Teriyaki chicken:
  1. Mix all ingredients for teriyaki sauce together before hand
  2. Heat pan to medium and add 2 tbsp oil
  3. Sprinkle 2 chicken breasts with flour
  4. Add sauce to heated pan and also chicken
  5. Cook until sauce is reduced and chicken is done
  6. Remove chicken and allow to rest 10 minutes and slice into chunks
  7. Add 2 more tbsp of water to sauce in pan and bring to a simmer. Add sliced chicken back into pan and cook until sauce is completely reduced and sticking to the chicken. Enjoy !!!!
  8. Ready to serve and ENJOY!

There's something about that sweet and savory sauce on chicken that gets me every time. Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill. Classic Chicken Teriyaki prepared in the authentic Japanese cooking method. Juicy and tender chicken is glazed in a flavorful homemade teriyaki sauce! Teriyaki chicken is a Japanese dish with teriyaki sauce.

So that is going to wrap it up for this special food teriyaki chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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