Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, roasted chicken with baked potato & sausages. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Whole roasted chicken with potatoes- easy to make and perfect for a cozy family dinner. Learn how to roast one pan chicken with potatoes. Grease a baking dish or line with aluminum foil and grease over the foil. Mediterranean Herb-Baked Chicken with Potatoes and ArtichokesLA CUCINA ITALIANA.

Roasted chicken with baked potato & sausages is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Roasted chicken with baked potato & sausages is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook roasted chicken with baked potato & sausages using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roasted chicken with baked potato & sausages:

1. Get 5 potatoes (any kind will do)
2. Prepare Whole chicken cut into 8 pcs.You can substitute with wings or fish
3. Get Sausages
4. Take Broccoli
5. Prepare Pepper and salt to taste
6. Prepare Chicken powder
7. Make ready Garlic powder
8. Take Oregano
9. Take Any herbs to yr liking
10. Take Butter

Unexpected flavors make this dinner of Roasted Chicken with Potatoes and Shallots restaurant quality worthy—and totally unforgettable! Substitute split bone-in, skin-on chicken breasts for the legs. Crispy potatoes, roasted onion, and garlic combined with juicy dark meat and crispy chicken skin and it will become your family's favorite! Chicken: The best chicken to use is meat with the bone in and skin on.

Steps to make Roasted chicken with baked potato & sausages:

1. Wash and scrub potatoes,cut into cubes.I prefer to leave the skin on.Up to yr preferance :)
2. I put all veggies in one bowl and washed meat in another bowl.Just add all the salt and pepper,garlic powder,etc to each bowl and give them a gd mix.
3. Arrange the marinated potatoes,sausages and chicken on a baking tray.
4. Baked for 50 minutes at 180 c.every 20 mins,remove the tray,add butter to the chicken,potatoes,broccoli and sausages,distributed evenly
5. Once cooked,I like to add more butter for more flavor :)
6. Ready to serve and ENJOY!

Crispy potatoes, roasted onion, and garlic combined with juicy dark meat and crispy chicken skin and it will become your family's favorite! Chicken: The best chicken to use is meat with the bone in and skin on. It will be the juiciest baked chicken and potatoes you ever tried! While the chicken thighs bake, they bathe the potatoes below in their fat and juices, which blend with the vinegar and mustard from the vinegar heavy vinaigrette, to provide a lovely seasoning and sauce for the dish. I weigh ALL my food before it is cooked due to water loss.

So that is going to wrap it up with this special food roasted chicken with baked potato & sausages recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!