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Herbed Chicken Breast Stir-fry Recipe

 ·  ☕ 2 min read  ·  ✍️ Fanny Carr

Herbed Chicken Breast Stir-fry
Herbed Chicken Breast Stir-fry

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, herbed chicken breast stir-fry. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Herbed Chicken Breast Stir-fry is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Herbed Chicken Breast Stir-fry is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook herbed chicken breast stir-fry using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Herbed Chicken Breast Stir-fry:
  1. Take Chicken breast cutlets
  2. Make ready Corn, carrots & peas
  3. Get 1/2 small onion
  4. Take 4 cloves Garlic, chopped
  5. Make ready Butter
  6. Prepare Cooking oil
  7. Take Water
  8. Take Marinade
  9. Prepare As needed- garlic salt
  10. Get As needed- dried mixed herbs
  11. Make ready As needed- turmeric powder
  12. Prepare As needed- ground pepper
  13. Make ready 2-3 pinches brown sugar
  14. Make ready As needed- oyster sauce
  15. Take Sesame oil, drizzle around
  16. Take Cooking wine, drizzle around
  17. Prepare Red wine vinegar, drizzle around
Steps to make Herbed Chicken Breast Stir-fry:
  1. Marinate the chicken for 30 mins. Rub on the dry ingredients then add the wet ingredients just enough to coat and dress each piece. Mix well. Set aside for 30 mins.
  2. Heat water in pan and soften peas, corn and carrots until water evaporates. Set aside.
  3. Heat a little oil and sauté the garlic and onions.
  4. Add the chicken and cover.
  5. Once it has changed in color and water/juices have come out, add the peas, corn amd carrots. Cover.
  6. Turn on other side and cover. Cook until the liquid has evaporated.
  7. Add a slice of butter. Move it around on each piece. Then stir fry everything around with a turner until chicken is cooked through.
  8. Server hot with rice and salad.
  9. Ready to serve and ENJOY!

So that is going to wrap this up for this special food herbed chicken breast stir-fry recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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