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Garlic Chicken Penne Pasta with Spicy Marinara Recipe

 ·  ☕ 4 min read  ·  ✍️ Louisa Lee

Garlic Chicken Penne Pasta with Spicy Marinara
Garlic Chicken Penne Pasta with Spicy Marinara

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, garlic chicken penne pasta with spicy marinara. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Garlic Chicken Penne Pasta with Spicy Marinara is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Garlic Chicken Penne Pasta with Spicy Marinara is something which I have loved my whole life. They are nice and they look fantastic.

Put a garlicky twist on your next penne pasta meal. Spicy Chicken And Egg Penne Pasta Spicy stir fry Chicken and Egg Penne Pasta, No Ghee with healthy fats olive oil, with this super easy step by step guide.**.oil, chicken breasts, garlic, kosher salt, black pepper, heavy cream, grated parmesan cheese, pesto, penne pasta, cherry tomato Combine the chicken, garlic, salt, and pepper, cooking until chicken is browned. Toss in the pasta and cherry tomatoes, stirring until evenly coated. Confetti Chicken – pasta, chicken, salt/pepper, onion, garlic, peppers, brocoli, asparagus, grape tomatoes in a cheesy, spicy sauce.

To begin with this particular recipe, we have to prepare a few components. You can cook garlic chicken penne pasta with spicy marinara using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Chicken Penne Pasta with Spicy Marinara:
  1. Make ready 1 lb boneless skinless chicken breasts cut into 1 1/2 inch chunks
  2. Get 1/2 tsp salt
  3. Get 1/4 tsp ground black pepper
  4. Get 5 cloves garlic minced
  5. Get 2 tbsp virgin olive oil
  6. Make ready 2 tbsp finely chopped fresh parsley, divided
  7. Prepare 1 jar spicy marinara
  8. Take 8 once penne pasta
  9. Make ready 2 tbsp shredded parmesan cheese

Great as a pizza sauce, spaghetti of Warning though, this is not your ordinary jar tomato sauce, no, this is very spicy, tangy and just the right touch. This Spicy Sausage Pasta recipe will satisfy all your cravings. It's easily one of the best pasta recipes on our I normally use penne pasta for this dish, but this fun I can see using turkey sausage and less pasta/cheese for calorie reasons, but I'm curious about the chicken broth and garlic adjustments? Penne pasta with sweet italian sausage is a favorite weeknight dinner recipe.

Steps to make Garlic Chicken Penne Pasta with Spicy Marinara:
  1. Cooked Penne Pasta al dente and set aside.
  2. Season chicken with salt and pepper.
  3. Toss chicken, garlic, Olive Oil and 1 tablespoon parsley medium bowl.
  4. Cook chicken in 12-inch nonstick skillet over medium-high heat, stirring occasionally, 8 minutes or until almost cooked.
  5. Stir in sauce and bring to a boil over high heat. Reduce heat to low and simmer 5 min. or until chicken is thoroughly cooked.
  6. To serve, toss chicken mixture with penne, then sprinkle with cheese and remaining parsley.
  7. Ready to serve and ENJOY!

It's easily one of the best pasta recipes on our I normally use penne pasta for this dish, but this fun I can see using turkey sausage and less pasta/cheese for calorie reasons, but I'm curious about the chicken broth and garlic adjustments? Penne pasta with sweet italian sausage is a favorite weeknight dinner recipe. Traditional marinara sauce with a spicy kick. Made from the highest quality tomatoes and herbs with a tantalizing touch of garlic and red chili peppers. Tastes great with penne, rotini, or linguine.

So that’s going to wrap this up with this special food garlic chicken penne pasta with spicy marinara recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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