Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mediterranean grilled chicken on a tomato-basil tortilla wrap. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

I use this stuffing technique for chicken, steak and pork chops. Be creative about what you put inside: try sautéed spinach and mushrooms or capers, parsley. This wrap is stuffed with chicken tenders and couscous with a hit of lemon and a healthy dose of fresh herbs. Spread the oil mix onto the tortilla and then piled everything into the tortilla.

Mediterranean Grilled Chicken on a Tomato-Basil Tortilla Wrap is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Mediterranean Grilled Chicken on a Tomato-Basil Tortilla Wrap is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mediterranean grilled chicken on a tomato-basil tortilla wrap using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mediterranean Grilled Chicken on a Tomato-Basil Tortilla Wrap:

1. Make ready Mediterranean spice rub (I make a custom one but you can use pretty much any type of dry rub you would like)
2. Take 1 decent size package of boneless chicken breast
3. Take Shredded lettuce
4. Make ready Diced tomato
5. Make ready Fresh feta cheese
6. Get Green olives (pitted)
7. Prepare I sometimes like a tiramisu sauce
8. Get Tomato basil pita wraps (custom or store bought either or works just as well)
9. Take Optional mild salsa
10. Make ready Optional pickles chips whatever you want to use for side potato salad coleslaw it all goes well

Place a tomato-basil tortilla flat onto a plate or cutting board. Place the apple cider vinegar in a small. These Mediterranean Grilled Chicken Breasts are a flavorful way to make your weeknight meals · These Harissa Chicken Meatballs are served on a bed of couscous with a refreshing cucumber and herb Lemon Basil Chicken is so quick and easy! It's perfect to toss in pasta, salad, wraps, pitas, etc.

Instructions to make Mediterranean Grilled Chicken on a Tomato-Basil Tortilla Wrap:

1. OK first things first give me a chicken a good dowsing of dry rub rub it in real good if you’re going to use a wet marinade and you want to do an overnight that’s more than welcome as well
2. Prep all your lettuce olives tomatoes onions whatever you decide you want to put on it get those prepped and separated
3. I don’t know his hot grill or cast-iron whichever you decide cook your chicken till it’s nice and cooked through and has a nice glaze char on it not blackened just a nice caramelized char
4. Where are you feed the raw cut your chicken up into pieces plus your chicken down what is next cheese then your tomatoes when you’re all of the new salsa all the things you would like to put on it do a nice pocket wrap 45° angle cut
5. The last step is the most important eat it and enjoy
6. Ready to serve and ENJOY!

These Mediterranean Grilled Chicken Breasts are a flavorful way to make your weeknight meals · These Harissa Chicken Meatballs are served on a bed of couscous with a refreshing cucumber and herb Lemon Basil Chicken is so quick and easy! It's perfect to toss in pasta, salad, wraps, pitas, etc. Chicken is marinated in a spiced yogurt, cooked in a creamy masala sauce, then served in wraps with a crunchy vegetable slaw. Grilled until browned and crisp, they are served in tortillas with a fresh herb yogurt, crunchy onions and salad. No need to grab that jar of pre-made pasta sauce!

So that’s going to wrap it up with this special food mediterranean grilled chicken on a tomato-basil tortilla wrap recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!