Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tasty collards. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tasty collards is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Tasty collards is something which I’ve loved my entire life.
A classic recipe for collard greens that uses smoked turkey to add some flavor. I came up with a recipe that is FULL of flavor without using. You no longer need to cook your greens forever. This pressure cooker collard greens recipe will give you the same results in just one hour!
To begin with this particular recipe, we must prepare a few ingredients. You can have tasty collards using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tasty collards:
- Take 200 g collard leaves, shredded
- Get 1 large onion, diced
- Prepare 1 large tomato, diced
- Get salt and pepper
- Make ready 1 cup chicken stock
- Prepare 2 tbsp vegetable oil
Cooking Tip: How to keep greens from being bitter. How To Cook Collard Greens - Hilah Cooking. Collard greens are a Southern staple and usually made with a buncha pork fat. These collard greens are different, though, in a way more delicious way.
Steps to make Tasty collards:
- In a heated pan, saute the onions
- Add in the tomatoes and cook to a paste. season.
- Pour in the stock, cover and let simmer
- Add in the collards and let simmer, while covered, until the liquid reduces completely
- Ready to serve and ENJOY!
Collard greens are a Southern staple and usually made with a buncha pork fat. These collard greens are different, though, in a way more delicious way. I grew up eating and growing greens. So you can imagine that I've This tasty way of cooking vegetarian collard greens is quite simple and packed with true Island flavors. Was looking for a low fat and healthy way to fix Collard greens that DH would eat as all the low fat version we had tried always left him saying its ok although a bit too spice.
So that’s going to wrap this up for this exceptional food tasty collards recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!