Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ramen. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ramen (/ˈrɑːmən/) (拉麺, ラーメン, rāmen, Japanese pronunciation: [ɾaꜜːmeɴ]) (literally: "pulled noodles") is a Japanese noodle soup. РАМЕН ДЛЯ НАРУТО Ramen offshoots, like mazesoba, tsukemen, or instant noodle hacks, are accepted. HomemadeMy two first attempt at ramen (tonkotsu the first, new wave shoyu chicken ramen the second). Making ramen from scratch is pretty darn elaborate.

Ramen is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Ramen is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook ramen using 23 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ramen:

1. Make ready Prep time 15 mnts
2. Make ready Cook time 10 mnts
3. Prepare Total time 25 mnts
4. Prepare tbsp sesame oil
5. Prepare 2 tbsp sriracha sauce
6. Prepare 1 tsp red chilli flakes
7. Prepare 1 small onion diced
8. Make ready 1 tomato diced
9. Make ready 1 tbsp ginger grated
10. Take 1 tbsp garlic grated
11. Get 1/2 tsp salt
12. Prepare 2 cups water
13. Make ready 2 cups chicken stock
14. Get 1 tbsp soy sauce
15. Take 1 tbsp vinegar
16. Get 3 packet instant noodles (knorr or maggi)
17. Prepare 1/2 cup spring onions finely chopped
18. Make ready 4 soft boiled eggs
19. Take Coriander for garnish
20. Prepare Sesame seeds for garnish
21. Take Shredded chicken
22. Get Lemon wedges
23. Prepare Carrots

Instructions to make Ramen:

1. Measure all ingredients and keep aside.
2. Add sriracha sauce and sesame oil in a pot an let it bubble, add the onions and tomatoes and cook for approx. 3 mnts while stirring occasionally. Add ginger garlic and cook for 2 more minutes until soft. Now add water and bring it to a boil. Transfer this into a blender and blend into a smooth mixture. Return it to the pot and add the chicken stock and let it simmer until it boils. Now add soy sauce and vinegar and cook for 5 to 10 more minutes on low heat.
3. Now put in the noodles and cook for 2 more minutes. You do not want the noodles to over cook or become soggy. Now for plating, in a large bowl, pour in some stock, then the noodles and top it off with shredded chicken, carrots, lemon, spring onions, coriander. egg and anything else that you would like to top it up with. Sprinkle some sesame seeds lastly and enjoy it hot.
4. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food ramen recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!