Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, kabab platter 😋😋. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Kabab platter 😋😋 is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Kabab platter 😋😋 is something which I have loved my whole life. They are fine and they look fantastic.
Special Chicken Drumsticks & Kabab Platter Best Seafood Platter In Chennai - Palmshore Restaurant. Missing the kabab platter, chicken korma and all the outings we used to have All the places we used to decide where to dine and enjoy our favorite cuisine. Biriyani and Kabab platter for dinner. at a famous Indian restaurant in Houston #biriyani #kababplatter #indianrestaurant.
To begin with this recipe, we must prepare a few components. You can cook kabab platter 😋😋 using 31 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Kabab platter 😋😋:
- Get #Chines kabab
- Get 1/2 kg chicken bonless boiled with salt and black pepper
- Prepare 1 Potato(boiled/fine mashed)
- Prepare 1 Carrot (grated)
- Make ready 1/2 Capsicum(chopped)
- Get 2 tbls Cabbage (chopped)
- Prepare 1/2 Onion(chopped)
- Prepare 1 tsp Coriander
- Prepare to taste Salt
- Get 1 tsp Black pepper
- Prepare 1 tsp coriander powder
- Make ready 2 tbls chilli sauce
- Prepare 2 tbls soya sauce
- Prepare 1/2 tsp chicken powder /knorr
- Prepare 2 tbls corn flour
- Get 1 tsp chilli flacks
- Take Oil
- Prepare Egg
- Get #Mutton kabab
- Prepare 1/2 kg Mutton Qeema
- Make ready 1 onion(finely chopped with excess water)
- Get 2 green chilli
- Take 1 tbls ginger garlic paste
- Make ready 3 tbls Corn flour
- Prepare to taste Salt
- Prepare 1 tbls black pepper
- Make ready 1 tbls Ajvain
- Get 1 tbls coriander powder
- Take 1 tbls Pomegranate seeds (soak)
- Get 1 tbls dahi
- Prepare Oil
Spiced up lamb is shaped and grilled till perfection, a perfect tahini sauce to drizzle on grilled flat bread, a tangy zesty tabouleh to top the kababs, plenty of fresh mint and sumac spice to scatter on top of. Kabab sizzler/sizzling kabab platter /Eid special recipe. An amazing Lebanese Platter with Adana Kabab & Roasted Pepper Hummus. A perfect item to put on your Eid menu.
Steps to make Kabab platter 😋😋:
- Wash your hand say BismiAllah and daroud shareef
- Cut all veggies
- Boil your chicken along with some salt and black pepper and after that make (raisha) also boil your potato an other pan and fine mashed
- Now take a pan and fry(little bit) all veggies one by one after that fry light golden your chicken
- Then fine mix it with potatoes and some spices salt,pepper,coriander powder,chilli,soya,chicken powder,corn flour,etc
- Now mix it very well and keep in fridge for 10-20m for set
- #Muttonkabab take qeema after(excess water nahi hona chay) add onion,chilli, ginger garlic paste salt,paper,and add all other spices that mentioned above and blend it very well
- Now take it out add some Onion again,corn flour,dahi,and mix it very well
- Then keep in fridge 30m miximum for set then take it out
- Now heat up your pan add oil for fry take small ball and make a kabab shape as you like more…also fry chines kabab after dip in egg(shallow fry)
- Now decor your platter with fries and salad and enjoy
- Ready to serve and ENJOY!
An amazing Lebanese Platter with Adana Kabab & Roasted Pepper Hummus. A perfect item to put on your Eid menu. Our kababs are made daily using the best quality beef, chicken, and vegetables. They are marinated and grilled to perfection, and served with basmati rice with saffron, along with grilled tomatoes and your choice of small Persian salad. Seasoned ground meat rolled on a skewer and cooked in a traditional clay-oven.
So that is going to wrap it up with this special food kabab platter 😋😋 recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!