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Spicy Grilled Steak Recipe

 ·  ☕ 3 min read  ·  ✍️ Victor Howell

Spicy Grilled Steak
Spicy Grilled Steak

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spicy grilled steak. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Steak with White Sauce & sauteed vegetables Juicy tender Chicken Steak with Béchamel Sauce. Learn how to make Spicy Grilled Flank Steak at home with this delicious recipe. Trim any visible fat from the flank steak using a sharp knife.

Spicy Grilled Steak is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Spicy Grilled Steak is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spicy grilled steak using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Grilled Steak:
  1. Make ready 2 Bone In, 1 1/2in Top Sirloin Steak
  2. Take 2 tbsp vegetable oil
  3. Prepare 2 tbsp Apple Cider Vinegar
  4. Take 1 tbsp worcestershire sauce
  5. Prepare 1 1/4 tsp brown sugar
  6. Prepare 1/4 tsp dry mustard
  7. Take 1 tsp sea salt or kosher salt
  8. Take 1/4 tsp paprika
  9. Take 1/4 tsp black pepper
  10. Take 1 pinch dry dill
  11. Make ready 1 pinch crushed red pepper flakes
  12. Make ready 2 clove garlic, minced
  13. Take 1 ziplock bag or clear wrap
  14. Take 1 small side of your choice. Me? Cooked white rice seasoned with 1/4 tsp black pepper and chicken bouillon.

Spicy Grilled Steak is something which I have loved my entire life. Sliced Top Sirloin Steak over greens with Mandarin oranges and a spicy guacamole salsa. Satisfy your steak craving with this simple salad. Mixed greens, Mandarin oranges, and a spicy guacamole.

Instructions to make Spicy Grilled Steak:
  1. Mix oil, vinegar, garlic, and worcestershire sauce in a small bowl with a whisk or fork. Set aside.
  2. Mix brown sugar, dry mustard, paprika, salt and pepper, dry dill and crushed red pepper flakes.
  3. Brush wet mix generously over all sides of steaks being sure to use all of it. Season with dry mix on all sides. I wore a glove and patted the seasoning in, however, I did not use all of the seasoning. But I do like bold flavors!
  4. Now you can place your steaks in a gallon size zip lock or wrap in clear wrap. Either way, place in fridge and marinade for about 10 minutes. That's about enough time to prep the grill.
  5. Grill on medium high heat until it reaches your desired doneness. I like my steaks medium rare/medium so I grilled mine for approximately 7 minutes on each side. Grills and temps may vary so watch your steaks carefully.
  6. Let rest for 8-10 minutes then serve with a side of your choice. Salad works best but it's your choice. It was rice for me tonight.
  7. Ready to serve and ENJOY!

Satisfy your steak craving with this simple salad. Mixed greens, Mandarin oranges, and a spicy guacamole. These Grilled Sirloin Steak recipe will be your new go-to way to make steak! It's smoky, spicy, earthy and utterly fantastic. It adds complexity without masking the meatiness of the steak.

So that’s going to wrap it up with this special food spicy grilled steak recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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