Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, enchiladas, ground beef (or chicken). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Enchiladas, ground beef (or chicken) is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Enchiladas, ground beef (or chicken) is something which I have loved my whole life. They are fine and they look fantastic.

Full of spicy flavors, cheese, beef, and jalapenos. To be fair to the submitter, I always follow a recipe exactly the first time I make it, but my family thought these were bland. I usually make chicken or seafood enchiladas with a green or red sauce and I thought. Ground beef or chicken can be added to the filling.

To begin with this particular recipe, we must prepare a few ingredients. You can have enchiladas, ground beef (or chicken) using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Enchiladas, ground beef (or chicken):

1. Take Main Dish, Casserole
2. Prepare 1 1/2 lb ground beef (or chicken)
3. Make ready 1/4 lb chorizo
4. Prepare 6 each tortillas,preferably corn
5. Get 1 each onion
6. Take 1/2 cup salsa
7. Get 2 tbsp tomato paste
8. Make ready 6 peppers, small red, yellow, or orange
9. Make ready 2 tsp minced garlic
10. Get 2 cup cheddar cheese, grated
11. Prepare 1/2 cup greek yogurt (i.e. sour cream)
12. Take 1 1/2 cup rice (optional)
13. Take 1 pinch spices

The filling can be meat, cheese, vegetable and the enchilada sauce can be red, green, sour cream, or any flavorful sauce that complements the filling. I prefer using ground beef because it delivers a more authentic enchilada flavor, but these easy enchiladas can also be made with ground turkey, pork, or chicken. These Hearty Ground Beef Enchiladas are my go-to recipe on busy nights. I always have the ingredients on hand for beef enchiladas, and I Saute the beef with the chopped onions.

Steps to make Enchiladas, ground beef (or chicken):

1. cook beef, chorizo and onion together.
2. drain
3. add garlic, tomato paste, salsa, seasonings.
4. let simmer
5. Meanwhile, make wild rice.
6. Assemble: pour enchilada sauce in bottom of 12X9 " baking dish.
7. Assemble: Onto each tortilla add grated cheddar cheese, beef mixture and rice. Fold with seam side down.
8. Assemble: Pour remaining enchilada sauce on tortillas, sprinkle with grated cheese.
9. Bake at 350 to 375°F until hot and bubbly.
10. Ready to serve and ENJOY!

These Hearty Ground Beef Enchiladas are my go-to recipe on busy nights. I always have the ingredients on hand for beef enchiladas, and I Saute the beef with the chopped onions. If you're not a fan of ground beef, you could also use steak or chicken. Ground beef enchiladas are a family-favorite Mexican dinner, and easy to prep ahead! Make this recipe to put a delicious spin on Taco night.

So that is going to wrap this up with this exceptional food enchiladas, ground beef (or chicken) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!