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Steamed Pumpkin with minced Chicken (Microwave/Stove-top) Recipe

 ·  ☕ 3 min read  ·  ✍️ Martin Martin

Steamed Pumpkin with minced Chicken (Microwave/Stove-top)
Steamed Pumpkin with minced Chicken (Microwave/Stove-top)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, steamed pumpkin with minced chicken (microwave/stove-top). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Steamed Pumpkin with minced Chicken (Microwave/Stove-top) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Steamed Pumpkin with minced Chicken (Microwave/Stove-top) is something that I’ve loved my whole life. They are nice and they look fantastic.

Mix all marinade ingredients together and pour over chicken mince. If you are interested in Japan and Japanese foods, please subscribe to my channel#japanese foods#. With gravy mince poured over the steamed pumpkin, Steamed Pumpkin with Beef Mince Sauce is so filling that you could make it a main dish. Steaming is the best for Pumpkin with Beef Mince.

To get started with this particular recipe, we must first prepare a few components. You can have steamed pumpkin with minced chicken (microwave/stove-top) using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Pumpkin with minced Chicken (Microwave/Stove-top):
  1. Take Marinade for Chicken
  2. Take 400 g minced chicken
  3. Take 1 tbsp mirin
  4. Prepare 1 tbsp Chinese cooking wine or sake
  5. Get 1 tsp soy sauce/shoyu
  6. Get 1 tsp toasted sesame oil
  7. Prepare White pepper
  8. Take Pumpkin

Marinade chicken with shredded ginger and cornstarch. Make a stock by boiling Lee Kum Kee Chicken Bouillon Powder, water, and sugar. I love mince beef, but I never cooked mince chicken before. Better than bouillon is a great option when I don't need much stock and don't want to bother defrosting homemade stock.

Steps to make Steamed Pumpkin with minced Chicken (Microwave/Stove-top):
  1. Mix all marinade ingredients together and pour over chicken mince. Marinade for at least 30 mins.
  2. Chop pumpkin into cubes and microwave on medium (700W) for 4 mins.
  3. Add in minced chicken and microwave for a further 4 mins on medium.
  4. Serve with toasted Nori and sesame seeds. Enjoy!
  5. Ready to serve and ENJOY!

I love mince beef, but I never cooked mince chicken before. Better than bouillon is a great option when I don't need much stock and don't want to bother defrosting homemade stock. And canned pumpkin is superior to roasting and pureeing yourself in most baked goods. The perfect microwave pumpkin with minced meat filling recipe with a picture and simple Potatoes and meat in the microwave are very tender and juicy, with an appetizing cheese crust on top. Minced chicken cutlets are cooked quickly, they are tender and tasty.

So that’s going to wrap this up with this exceptional food steamed pumpkin with minced chicken (microwave/stove-top) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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