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Hawaii Korean Fried Chicken Recipe

 ·  ☕ 2 min read  ·  ✍️ Sue Pittman

Hawaii Korean Fried Chicken
Hawaii Korean Fried Chicken

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hawaii korean fried chicken. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Hawaii Korean Fried Chicken is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Hawaii Korean Fried Chicken is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook hawaii korean fried chicken using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Hawaii Korean Fried Chicken:
  1. Prepare 8 Chicken Thighs - Deboned
  2. Get Dry Mix
  3. Make ready 1 Box Mochiko Flour
  4. Get Garlic Salt
  5. Make ready Garlic Powder
  6. Get Salt
  7. Get Pepper
  8. Make ready Sauce
  9. Prepare 1 Cup Aloha Shoyu
  10. Prepare 1/3 Cup Sesame Oil
  11. Get 6 Cloves Fresh Garlic
  12. Prepare 4 " Ginger piece
Instructions to make Hawaii Korean Fried Chicken:
  1. In a medium-sized bowl place dry mix ingredients together. (I always eyeball, don't have an exact measurement). Mix thoroughly.
  2. Debone Thighs to Strips/Bite size pieces, if you don't have boneless.
  3. Place pieces in dry mix bowl – cover chicken completely, all sides and under skin if possible.
  4. Shake off excess dry mix over bowl, then put into frying pot.
  5. Mix Sauce in separate bowl. The ginger I just skinned it, left it as is but pounded it a bit to release flavor &it's easier to control the ginger taste this way.
  6. When chicken is fried to a brown, place on the rack to do excess oil off.
  7. Place choke chicken into sauce bowl. Coat chicken then place on rack again or plate to serve! *don't leave chicken in sauce because it'll get soggy.
  8. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food hawaii korean fried chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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