Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sweet and sour chicken 🐔🍗. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce! Ingredients for Sweet and Sour Chicken. Chicken - use boneless skinless chicken thighs for the best flavor, or chicken breasts for a lighter option. Sweet and Sour Chicken is a American Chinese takeout favorite, made by batter-frying chicken and tossing it in a quick sweet and sour sauce.

Sweet and sour chicken 🐔🍗 is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Sweet and sour chicken 🐔🍗 is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook sweet and sour chicken 🐔🍗 using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sweet and sour chicken 🐔🍗:

1. Make ready 5 mushrooms washed and cut up
2. Make ready 1/2 small onion diced
3. Take 4 cloves garlic
4. Prepare Turmeric
5. Prepare Pepper grinder
6. Take strips Chicken 🍗 fajita
7. Take Sweet and sour sauce
8. Take Pat of butter

Secrets to Standout Sweet and Sour Chicken. The secret is in the chicken marinade, specifically using egg whites and cornstarch, which creates a super-light coating all around the chicken. It won't be a crunchy, deep fried coating. But we think it's a nice alternative, both texture-wise and weight-wise!

Steps to make Sweet and sour chicken 🐔🍗:

1. Saute the onion garlic and mushrooms until the mushrooms are soft add in chicken strips and turmeric and several cracks of pepper
2. Add some water and cover and let it cook several minutes until the 🐔 is done add in sweet and sour sauce and let cook on low until sauce is covering the chicken and serve with vegetables
3. Ready to serve and ENJOY!

It won't be a crunchy, deep fried coating. But we think it's a nice alternative, both texture-wise and weight-wise! You've tasted sweet and sour chicken at the takeaway, but you can make it far better at home and it's much healthier! Heat the oil in a large non-stick frying pan or wok and stir-fry the onion and peppers for three minutes over a high heat. Coat the chicken in the cornflour and add to the pan.

So that is going to wrap it up for this exceptional food sweet and sour chicken 🐔🍗 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!