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My Chicken Sandwich Recipe

 ·  ☕ 4 min read  ·  ✍️ Isaiah Peters

My Chicken Sandwich
My Chicken Sandwich

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, my chicken sandwich. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My Chicken Sandwich is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. My Chicken Sandwich is something that I’ve loved my entire life. They’re nice and they look wonderful.

These chicken sandwiches are so clucking good. When you have a craving for a chicken sandwich, look no further. These are our favorite options for when you just need to satisfy that. Browse popular Buffalo chicken sandwich, chicken breast sandwich, and chicken salad sandwich recipes complete with ratings, reviews My girls love these fruity sandwiches for picnics at the park.

To begin with this particular recipe, we must first prepare a few components. You can have my chicken sandwich using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Chicken Sandwich:
  1. Get 2 cups buttermilk
  2. Make ready 4 chicken thighs
  3. Make ready 1 cup Louisiana Hot Sauce (½ cup if you prefer it not to spicy)
  4. Make ready 1 tsp sea salt
  5. Take 1 1/2 cups all purpose flour
  6. Take 2 tbsp cornstarch
  7. Prepare 1 tsp baking powder
  8. Make ready 1 tsp black pepper
  9. Prepare 2 tsp garlic powder
  10. Prepare 2 tsp smoked paprika
  11. Get Canola oil for frying
  12. Get Burger buns or brioche buns or toasted bread
  13. Make ready Pickles (the more pickles the better!)
  14. Make ready Lettuce
  15. Prepare Tomatoes
  16. Prepare 1 medium onion sliced in circles
  17. Prepare Sauce:
  18. Prepare 1/2 cup mayo
  19. Take 1 tsp smoked paprika
  20. Get 1 tsp Louisiana hot sauce

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Instructions to make My Chicken Sandwich:
  1. Add chicken, buttermilk, hot sauce, and 1 teaspoon kosher salt to a large resealable bag and refrigerate at least 4 hours or up to overnight.
  2. Heat 1½ inches of canola oil in a cast iron or large pot to 350 degrees.
  3. In a wide bowl or on a plate, combine flour, cornstarch, baking powder remaining salt, pepper, garlic powder, smoked paprika, and canola oil. Remove the chicken from the buttermilk marinade and dip each piece in the flour mixture until well coated.
  4. Fry two piece of chicken at a time until golden brown and cooked through. Rest the cooked chicken on paper towels or wire wrack to cool.
  5. Make the sauce by combining all sauce ingredients in a small bowl.
  6. Assemble the sandwiches by spreading sauce on top and bottom. Then add chicken to bottom bun, along with lettuce, onion, tomatoes and pickles! Serve with a side of crispy crunchy fries. 😋 ENJOY!
  7. Ready to serve and ENJOY!

You can't beat the ease of a simple chicken sandwich! Try our favorite recipes for a quick, satisfying lunch or dinner. You can't beat the ease of a simple chicken sandwich! Nothing beats a tasty sandwich for breakfast, lunch and even dinner. They're loved the world over, with a huge variety of thrilling fillings and different breads.

So that’s going to wrap this up with this exceptional food my chicken sandwich recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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