Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my chicken curry (indian style). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Indian Chicken Curry How To Make Light Base Curry Sauce - Curry House Style Base Gravy without all the fat. Chicken breasts simmer in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger in this spicy Indian dish. This is a really good recipe for spicy Indian chicken curry. It's pretty easy to make and tastes really good!

My chicken curry (Indian style) is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. My chicken curry (Indian style) is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have my chicken curry (indian style) using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make My chicken curry (Indian style):

1. Take 5 chicken breast diced
2. Get 4 large garlic cloves
3. Take 4/5 green finger chilli
4. Prepare 1 inch piece of ginger
5. Take 2 tbsp oil
6. Get 2 onion sliced
7. Take 2 peppers sliced
8. Get 2 carrots sliced
9. Prepare 1/2 tsp dry mustard powder
10. Get 2 tbsp hot curry powder
11. Get 1 tbsp gram masla
12. Prepare 1 tbsp tumeric
13. Prepare 1 tbsp ground cumin
14. Get 500 g passata
15. Prepare 1 tbsp tomato puree
16. Make ready 300 ml water
17. Get Rice to serve,naan bread and yogurt

This is one of the easiest that even a novice or a bachelor can cook with an amazing outcome. It not only tastes delicious but is also very flavorful with. Chicken curries come in many styles depending on where they're from. South Indian variations are rich in aromatic spices and inevitably evoke This dish, while South Indian in origin, is a variation on a classic, with an emphasis on fragrant whole spices and a generous amount of delicious and silky gravy.

Instructions to make My chicken curry (Indian style):

1. Cook rice as instructed on packet
2. In a blender blend whole chilli, garlic and ginger.
3. In a large pot heat oil add spices and cook for 2 minutes
4. Add chicken and dry spices
5. Next add sliced veg passata puree and water
6. Bring to a boil them reduce heat and cook for 1 hr
7. Serve with boiled rice,naan bread and yogurt
8. Ready to serve and ENJOY!

Chicken curries come in many styles depending on where they're from. South Indian variations are rich in aromatic spices and inevitably evoke This dish, while South Indian in origin, is a variation on a classic, with an emphasis on fragrant whole spices and a generous amount of delicious and silky gravy. Find your favourite Indian chicken curry recipes here, including easy chicken tikka masala, chicken korma, madras, balti, jalfrezi and more! This my adaptation of an Indian-style yellow curry chicken. The smell emanating from your kitchen will delight everybody.

So that’s going to wrap it up with this special food my chicken curry (indian style) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!