Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, my cooling chicken pasta salad 😀😉. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Pasta Salad from Delish.com is loaded with all the best ingredients, making it perfect for dinner or as side. Chicken Pasta Salad Is PACKED With Deliciousness. by Delish US. This is a super easy but wonderfully tasty salad recipe I picked up years ago which has become a summer tradition with my family! Big batch Chicken Pasta Salad - the old school way, it will never go out of fashion!

My Cooling Chicken Pasta Salad 😀😉 is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. My Cooling Chicken Pasta Salad 😀😉 is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have my cooling chicken pasta salad 😀😉 using 16 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make My Cooling Chicken Pasta Salad 😀😉:

1. Prepare 3 handfuls pasta
2. Make ready 1 Chicken bouloin or cube
3. Prepare 2 Chicken breasts
4. Get pinch Salt
5. Take 1/2 tsp Cracked black Pepper
6. Get 1/4 head Crispy Lettuce
7. Prepare 6 thick slices of Cucumber
8. Make ready 8 Cherry Tomatoes whole
9. Prepare 1/2 Red Onion
10. Get 1/4 cup Mayonnaise or Sour cream
11. Make ready 2 tsp lime juice
12. Take 2 tbsp Sweet Chilli
13. Get 1/4 cup Dried bacon crispy bits
14. Prepare 100 grams Chedder Cheese grated
15. Make ready 1/2 Sweet pepper
16. Prepare 2 tbsp Olive oil

It always has been and always will be. I'm always trying to add more pasta salads to the blog as the weather warms up, so why not combine two wonderful things into one? This simple and delicious Chicken Pasta Salad makes a quick and easy meal or side dish using leftover chicken or canned chicken. If you need a cold and refreshing recipe this cold chicken pasta salad recipe with mayo is simple to make and only uses a few ingredients.

Steps to make My Cooling Chicken Pasta Salad 😀😉:

1. Add the pasta to the water, add the chicken cube/boullion and stir. The pasta soaks up the flavour of the chicken/boullion cube.
2. Add the oil to the pan, when hot add the cut the chicken breasts into cubes and fry until cooked but not brown. You have to keep turning it over and the juices will dry up. Take off heat and let it cool.
3. When cooked, add salt and pepper
4. Drain off the cooked pasta make sure its well drained. Add to a large bowl and cool .
5. Add the pasta to a large bowl to mix
6. Add the chinken chunks, into the pasta and stir gently to mix
7. Add the onion and mix, and the sweet pepper
8. Add the cucumber which is chopped into chunky pieces (small)
9. Add tomatoes whole and mix, and the lettuce and mix all up.
10. Add the sour cream or mayo into a cup and mix in, then add the chili and the lime. Mix well all together. Then add it to a serving bowl, deep but round and flat, or square so as to be able to take portions with the bacon and cheese on top.
11. Lastley add the crunchy dried bacon bits and cheese.
12. Serve when cooled
13. Ready to serve and ENJOY!

This simple and delicious Chicken Pasta Salad makes a quick and easy meal or side dish using leftover chicken or canned chicken. If you need a cold and refreshing recipe this cold chicken pasta salad recipe with mayo is simple to make and only uses a few ingredients. A quick and easy cold pasta salad with tomatoes, cucumbers, black olives, and a tangy Italian dressing. I prepared for you my favorite creamy cold pasta salad. Everybody likes chicken and everybody likes pasta—together, they make weeknight dinners a breeze.

So that is going to wrap this up with this special food my cooling chicken pasta salad 😀😉 recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!