Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my sizzling chicken on a platter 😆. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Butterfly the chicken breast, and slice the tomatoes, onions and mushrooms. Wonderful cooking with AbdullahSubscribe my Subscribe my channel for more wonderful recipesAlso press bell icon#wondercookingwithabdullah#chickenrecipe#. Lay the chicken in a shallow dish. Whisk up the chilli paste or harissa, oil, lemon juice and a little salt in a small bowl.

My Sizzling Chicken on a platter 😆 is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. My Sizzling Chicken on a platter 😆 is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook my sizzling chicken on a platter 😆 using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make My Sizzling Chicken on a platter 😆:

1. Make ready 150 grams Mushrooms
2. Get 2 Chicken Breasts, butterflied
3. Get 1/4 onion, chopped
4. Make ready 1 large Tomato sliced
5. Take Spray olive oil
6. Get BBQ seasoning

The platters really come in handy when you're cooking something very small or a single serving of something. If I'm cooking just one chicken breast, I always reach for my sizzle platter. Arrange eggplant, zucchini, bell pepper, and onions around chicken; cook, turning once or twice, until tender. Lay the chicken in a shallow dish.

Instructions to make My Sizzling Chicken on a platter 😆:

1. Ingredients
2. Butterfly the chicken breast, and slice the tomatoes, onions and mushrooms.
3. Sprinkle the bbq seasoning on the inside of the butterflied cut chicken.
4. With a basting brush, brush on some virgin olive oil on the inside with the seasoning
5. Heat up the sizzling pans, add the chicken breasts seasoned side down. After 2 minutes turn them over. Fry, turning them over every 2-3 minutes.
6. Add your sliced mushrooms to the fry pan and cook for 5 mins. As are frying, use the oil spray to stop it drying up. Or put a little virgin oil to cook.
7. Add the onions and fry for 3 mins.
8. Lastly add the tomatoes
9. When cooked, lift up the breasts and place some lettuce underneath the chicken.
10. Serve with salad and some fries .
11. Ready to serve and ENJOY!

Arrange eggplant, zucchini, bell pepper, and onions around chicken; cook, turning once or twice, until tender. Lay the chicken in a shallow dish. Remove chicken, and drain on paper towels. SPREAD LOVE, ~ SWEET CHICK CREW This is a delightful dish combining the unique flavors of Italian Marsala wine with the white meat of the chicken breast. Steps to Prepare Super Quick Homemade My Sizzling Chicken on a platter.

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