Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, sweet 'n sour chicken my way. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet 'N Sour Chicken My Way is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Sweet 'N Sour Chicken My Way is something which I have loved my entire life.

Sweet and sour chicken is a popular Chinese recipe. Chinese sweet and sour is a cooking style that is easy, delicious and everyone's favorite. The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. Sweet and Sour Chicken with crispy chicken, pineapple and bell peppers that tastes just like your favorite takeout place without the food coloring.

To begin with this recipe, we must first prepare a few components. You can have sweet 'n sour chicken my way using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sweet 'N Sour Chicken My Way:

1. Make ready 1/2 cup sugar
2. Take 1 cup vegetable or canola oil
3. Get 1/2 cup Worcestershire sauce
4. Take 1/2 cup Red wine vinegar
5. Prepare 1 1/2 cup catsup
6. Prepare 1 tsp onion flakes
7. Get 1/2 tsp garlic powder
8. Take 1/2 tsp Tobasco or any hot sauce
9. Prepare 1 Chicken, on the bone, cut up or pieces

I'm super thrilled that I know exactly what went into this sweet and sour chicken; no preservatives and I. You've tasted sweet and sour chicken at the takeaway, but you can make it far better at home and it's much healthier! Add the pineapple and sweet and sour sauce to the pan with the chicken and bring to a simmer over a medium heat. These meals will make your weeknights way simpler. (And tastier!) I don't get Sweet and sour chicken for take out anymore after applying this recipe !

Steps to make Sweet 'N Sour Chicken My Way:

1. Preheat oven to 300°.
2. Mix all ingredients except chicken. Stir well.
3. Pour into 2-quart saucepan. Heat on medium-high heat to boiling.
4. Reduce heat to medium-low. Simmer 20 minutes.
5. Add chicken to 13x9-inch pan or baking dish of your choice.
6. Pour sauce over chicken, covering completely.
7. Bake at 300° for 2 1/2 hours.
8. Meat will be tender and fall off bone… enjoy!
9. Ready to serve and ENJOY!

Add the pineapple and sweet and sour sauce to the pan with the chicken and bring to a simmer over a medium heat. These meals will make your weeknights way simpler. (And tastier!) I don't get Sweet and sour chicken for take out anymore after applying this recipe ! Secrets to Standout Sweet and Sour Chicken. The secret is in the chicken marinade, specifically using egg whites and cornstarch, which creates a super-light Just like our Shrimp Fried Rice recipe, a very hot pan is essential to making this Sweet and Sour Chicken so that the chicken can sear quickly. Sweet and Sour Chicken Thighs. ~The following post contains sponsored content.

So that is going to wrap it up with this special food sweet 'n sour chicken my way recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!