Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fried rice my style. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

I like to dum my fried rice as well. With limited supplies at home I made this easy fried rice. It's apt for lazy , foodie ppl like me. Fried rice is a great way to use up leftovers, it is infinitely variable, and there are plenty of variables worth testing out.

Fried rice my style is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Fried rice my style is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook fried rice my style using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried rice my style:

1. Prepare 2 cups cooked rice
2. Get 1/4 of a red capsicum
3. Make ready 1/4 of a yellow capsicum
4. Make ready 1/4 of a green capsicum
5. Take 1 diced spanish onion
6. Get 2 cups if sliced mushrooms
7. Make ready 1 cup pineapple (optional)
8. Make ready 2 Tbls soy sauce
9. Make ready 1 cup sliced bacon
10. Make ready 1 cup shredded ham
11. Make ready can add other meats like roast lamb roast chicken ect:
12. Make ready 3 eggs
13. Take I mild chilli
14. Get 1 cup corn
15. Take 1 cup peas

Though we sometimes think of certain ingredients being typical. Fried rice does not need plenty of leafy vegetables. We use kangkong (water spinach) to the Indonesian style fried rice (called nasi goreng). This is the switch up version of the restaurant style shrimp fried rice, with added fried garlic, mixed bean and coated the ice with egg yolks.

Instructions to make Fried rice my style:

1. Dice all ingredients
2. Heat pan or wok put all ingredients in except rice,eggs an soy. Stir rest till softened a little
3. Stir in rice add soy then blended through
4. In separate pan or same pan just push rice to side. Whisk eggs an fry stiring to break it up
5. Put egg into fried rice an serve. Salt an pepper to own tastes. Enjoy
6. Ready to serve and ENJOY!

We use kangkong (water spinach) to the Indonesian style fried rice (called nasi goreng). This is the switch up version of the restaurant style shrimp fried rice, with added fried garlic, mixed bean and coated the ice with egg yolks. Fried Rice - best-ever & easiest fried rice recipe with eggs, chicken, shrimp and tastes MUCH better than Chinese takeout Easy Fried Rice is take-out style rice with loads of flavor that you can make yourself in just minutes! Great for using up leftovers too!!

So that is going to wrap this up with this special food fried rice my style recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!