Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, coconut chicken. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Coconut Chicken is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Coconut Chicken is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have coconut chicken using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Coconut Chicken:
- Make ready 2 lbs boneless skinless chicken breast
- Get Salt
- Take Pepper
- Make ready 1 1/2 tblsp Olive oil
- Make ready 2 tblsp turmeric powder
- Take 1 onion thinly sliced
- Take 2 cloves garlic
- Prepare 14 oz coconut milk
- Make ready 8 oz tomatoe sauce
- Prepare 14.5 oz diced tomatoes
- Take 3 tblsp sugar
- Make ready Chilli powder (optional depending on how spicy you want it)
Steps to make Coconut Chicken:
- Cut chicken into 1/2 inch pieces and season with salt and pepper to taste
- Heat oil and turmeric powder over medium heat for 2 minutes (also chilli powder for a spicier end product)
- Add onions and garlic and cook for for 1 minute
- Add chicken tossing to cover and cook until chicken is white all the way through.
- Pour coconut milk, tomatoe sauce, diced tomatoes, sugar into pan and stir
- Cover and simmer over medium low heat stirring occasionally for 30 to 40 minutes
- Serve over rice
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food coconut chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!