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Chicken Parmesan Recipe

 ·  ☕ 4 min read  ·  ✍️ Katherine Griffith

Chicken Parmesan
Chicken Parmesan

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken parmesan. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken parmigiana, or chicken parmesan (Italian pollo alla parmigiana), is a dish that consists of breaded chicken breast covered in tomato sauce and mozzarella, parmesan, or provolone cheese. My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. Plus this Chicken Parmesan recipe is delicious and easy to do. Chicken Parmesan is the perfect thing for chicken breast or chicken thighs This is Easy Cooking!.

Chicken Parmesan is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chicken Parmesan is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken parmesan using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Parmesan:
  1. Take 3 Skinless boneless chicken breasts, butterflied and pounded
  2. Make ready 2 cups cracker crumbs, I gathered all my odds and ends of every cracker I had and beat them in a ziplock bag with a rolling pin, or use a food processor
  3. Take 1 cup grated Parmesan cheese
  4. Prepare to taste Salt, pepper, onion and garlic powders, Italian seasoning
  5. Take 2 eggs, beaten with a splash of water
  6. Prepare 1 cup flour
  7. Make ready 1/2 lb grated Monterrey Jack cheese, I grate my own
  8. Get 1 jar your fave marinara or make your own
  9. Prepare Enough olive oil to coat the bottom of large skillet

Easily one of the very most iconic, classic Italian-American dishes, chicken Parmesan is hearty, comforting. The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the Baked Chicken Parmesan. This is an easy chicken dinner the whole family will love!

Steps to make Chicken Parmesan:
  1. Build a breading station. In one shallow dish put the flour. In another shallow dish put your beaten eggs and water, and in the third dish put the cracker crumbs, Parmesan, and spices. Combine with a fork. Start with flour. Flour the chicken. Pat off the excess. Dip it in the egg mixture and let the excess drip off then into your cracker crumb mixture. Thoroughly coat them and set them on a plate. I do 2 at a time in batches.
  2. Pan fry the chicken pieces til done. At this point I put the cooked chicken in a 200 degree oven to stay warm on a cookie sheet covered in parchment.
  3. When they’re all done leave them in the oven til you’ve pulled your meal together. When ready to eat, crank oven to 400, spoon marinara over each filet and top with cheese and bake til melted, about 10 mins. Eat up!
  4. Ready to serve and ENJOY!

Breaded chicken cutlets are baked, not fried yet the Baked Chicken Parmesan. This is an easy chicken dinner the whole family will love! This classic Chicken Parmesan from Delish.com is as good as it gets. The homemade marinara sauce makes a BIG difference. The BEST Chicken Parmesan How to Make Chicken Parmesan What to serve with this chicken parmesan recipe Learn how to make chicken parm with a perfectly crisp, golden, breaded exterior and a moist interior, with all the right flavors and just the right amount of gooey cheese.

So that is going to wrap this up for this exceptional food chicken parmesan recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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