Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken thigh stew. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken Thigh Stew is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Chicken Thigh Stew is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have chicken thigh stew using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Thigh Stew:
- Take 4-8 Chicken Thighs
- Prepare 2 cups Cauliflower
- Prepare 2 cups Broccoli
- Make ready 2 cups or 1 Bag baby Carrots
- Get 2 cups celery or 1 stalk large chop
- Prepare 4 Cans Mix Vegetables drained
- Get 1 Onion choped
- Take 2 tablespoons Black Pepper
- Get 1 teaspoon Garlic salt
- Make ready 1 teaspoon Italian seasoning
- Get 1/2 teaspoon celery salt
- Take 2 cans tomatoe Puree
Instructions to make Chicken Thigh Stew:
- 2 to 3 quarts water put chicken in boil
- Add seasonings in the boiling water
- Then add raw vegies
- Then add the rest cook low and slowly about 3 to 5 hours
- Wait until last to add tomatoes puree
- Done. and serve with cornbread or crackers
- Thank you
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food chicken thigh stew recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!