Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, foil-baked healthy chicken tenders and onion. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Foil-baked Healthy Chicken Tenders and Onion is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Foil-baked Healthy Chicken Tenders and Onion is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have foil-baked healthy chicken tenders and onion using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Foil-baked Healthy Chicken Tenders and Onion:
- Make ready 3 Chicken tenderloin
- Get 1/2 Onion
- Get 1 Umeboshi
- Prepare 5 grams Butter
- Take 1 Salt and coarsely ground pepper
- Get 1 Pizza cheese
- Get 1 to garnish Finely chopped parsley
Steps to make Foil-baked Healthy Chicken Tenders and Onion:
- Boil the chicken tenders in water to remove the bitterness. Shred the meat.
- Cut the onions into wedges and fry with butter until they soften. Sprinkle with salt and pepper.
- Make a foil plate. Combine the onions, chicken tenders, umeboshi and pizza cheese in this order on the plate. Bake in an oven until the cheese melts.
- Garnish with finely chopped parsley.
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food foil-baked healthy chicken tenders and onion recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!