Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, claires chicken tikka masala. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Claires Chicken Tikka Masala is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Claires Chicken Tikka Masala is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook claires chicken tikka masala using 28 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Claires Chicken Tikka Masala:
- Make ready 4 chicken thighs
- Get 3/4 cup yoghurt
- Get 1 lemon
- Prepare 1 large onion
- Prepare 1 thumb size piece ginger
- Get 1 tbsp corriander/cilantro paste or
- Prepare 2 tbsp fresh corriander/cilantro
- Get 1 sea salt and cracked black pepper
- Prepare 1 tbsp paprika sweet
- Get 2 can tomatoes whole or chopped
- Prepare 1 can evaporated milk
- Take 1 tsp chili powder
- Take 2 tbsp olive oil for frying
- Get 1 tbsp butter for frying
- Get 1 Next ingredients are the Tikka Masala
- Take 1 tbsp tomato paste
- Prepare 1 tbsp tomatoe sauce/kechup
- Make ready 1 tsp chili powder
- Get 1 tbsp smoked paprika
- Get 2 tsp garam masala
- Get 6 clove garlic chopped
- Get 1 inch size piece of ginger chopped
- Prepare 1 pinch sea salt
- Get 1 tsp ground cumin or seeds
- Make ready 1 tsp corriander/cilantro flakes or seeds
- Get 3 tbsp olive oil
- Make ready 1 tsp black pepper cracked
- Make ready 1 If you like real hot dishes add extra chilli to your own taste.
Instructions to make Claires Chicken Tikka Masala:
- Chop chicken into small cubes,squeeze lemon juice add the yoghurt and the sweet paprika.Mix and marinate in fridge for 2 or 3 hours.
- Make the Tikka Masala paste next if using seeds toast them then put into pestle and mortar and grind till fine add all other paste ingredients.Grind and mix paste.
- In large heavy frypan add butter oil onions, chilli,ginger,corriander cook till soft.Add tikka masala paste and chicken.Add salt and pepper.
- Add milk and tomatoes.Fill the milk can with water and add that to pan.Stir,boil then simmer for about 20 mins with lid on.Check it dosent boil dry.
- To serve .Cook rice add lemon juice,zest and lemon black pepper.Cook peas add chopped garlic or garlic powder and butter.Cook and mash potatoes add mustard which ever type you like.
- Enjoy
- Ready to serve and ENJOY!
So that’s going to wrap it up for this exceptional food claires chicken tikka masala recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!