Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, one-pot healthy creamy spinach asparagus pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
One-Pot Healthy Creamy Spinach Asparagus Pasta is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. One-Pot Healthy Creamy Spinach Asparagus Pasta is something that I have loved my entire life.
Once pasta is al dente, add in spinach, salt, pepper, seasoning, and cheese, and mix until spinach is wilted and everything is coated in the sauce. Add the shrimp back in and give it a stir until fully incorporated. Serve with some extra parmesan cheese, if desired. This pasta is wrapped in a dreamy creamy sauce and loaded with asparagus, crispy bacon and mushrooms.
To get started with this particular recipe, we must first prepare a few ingredients. You can have one-pot healthy creamy spinach asparagus pasta using 12 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make One-Pot Healthy Creamy Spinach Asparagus Pasta:
- Prepare 1/2 large onion, chopped
- Prepare 8 asparagus leaves, chopped
- Get garlic salt
- Take 1 tsp olive oil
- Get ~ 1 1/2 cup organic chicken stock
- Make ready 1 1/2 cup reduced 1% milk
- Take 1 handful spinach leaves
- Take ~2 cups Italian dry garofalo pasta (or any other variety)
- Get 1-2 tsp cornstarch (depending how thick you want your sauce to be)
- Make ready optional: sprinkle of parmesan cheese
- Make ready optional: some cubed smoked ham or cooked sausage chunks
- Prepare optional: some diced bell pepper for more sweet tanginess to cut the richness, add in with the onions
Asparagus is one of my favorite Spring vegetables, and it pairs really well with the subtle lemon flavor in this One Pot Creamy Asparagus Chicken Pasta. If asparagus is not your thing, broccoli, broccolini, zucchini, or even bell peppers would be great substitutes. We loved this pasta skillet with the chicken. Creamy - This pasta has a luxuriously cream sauce that's made in the same pot as the pasta.
Steps to make One-Pot Healthy Creamy Spinach Asparagus Pasta:
- Heat up the oil in a small heavy-bottomed saucepan with the diced onions and asparagus
- Toss in some garlic salt and sautee for around 3-5 minutes.
- Then add in the chicken stock and milk, it should be around 1.5 inches from the rim (so that it doesn't boil over).
- Add in the dry pasta
- Continue to cook on medium heat until the mixtures starts to boil.
- Then, boil the mixture for around 10 minutes stirring every once in a while with a rubber spatula until the pasta is soft and al dente. (If you want to add ham or cooked meatballs or sausages, now is the time to do it)
- Add in the spinach and stir
- Dissolve corn starch in around 1 tablespoon of water and add to the sauce/pasta.
- Stir until the sauce thickens a little (sauce will continue to thicken as it cools!) and remove from heat.
- Serve plain or sprinkle with some parmesan cheese (optional)
- If not salty enough, sprinkle some more garlic salt until desired taste.
- Enjoy!
- Ready to serve and ENJOY!
We loved this pasta skillet with the chicken. Creamy - This pasta has a luxuriously cream sauce that's made in the same pot as the pasta. Pasta Flavour - as the pasta cooks it also takes on the flavour of the liquid it's cooking in. One of the stars of the show in this recipe is asparagus. This satisfying pasta dish features fresh spinach, red bell pepper, broccoli and shrimp.
So that is going to wrap it up for this exceptional food one-pot healthy creamy spinach asparagus pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!