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Stuffed Bacon Wrapped Chicken Recipe

 ·  ☕ 2 min read  ·  ✍️ Landon Robertson

Stuffed Bacon Wrapped Chicken
Stuffed Bacon Wrapped Chicken

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed bacon wrapped chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Stuffed Bacon Wrapped Chicken is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Stuffed Bacon Wrapped Chicken is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook stuffed bacon wrapped chicken using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Stuffed Bacon Wrapped Chicken:
  1. Make ready 1 1/2 cup chopped tomatoe
  2. Take 1 chopped jalapeno
  3. Make ready 1 1/2 cup shredded cheese
  4. Make ready 4 Chicken breasts
  5. Get 1 1/2 tbsp basil
  6. Prepare 1 tbsp salt
  7. Make ready 1 tbsp sage
  8. Get 8 slice bacon
Steps to make Stuffed Bacon Wrapped Chicken:
  1. preheat oven to 375°F
  2. wash chicken in cool water and pat dry
  3. slice chicken breasts (horizontaly) in half leaving one end closed
  4. open chicken like a butterfly, careful not to tear open
  5. sprinkle cheese, tomatoes and jalapeno to your desire
  6. sprinkle basil and sage, don't over season.
  7. close chicken breast with toothpicks
  8. wrap two slices of bacon around chicken and pin with toothpicks
  9. drizzle with a little more cheese if you like
  10. bake for 30 minutes; check not to over or under cook
  11. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food stuffed bacon wrapped chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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