Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, healthy chicken shaami kebab. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Learn how to make chicken shami kebab at home. Shami Kebab is a popular kebab recipe traditionally made with mutton. JOOS Food brings to you a healthier. Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries.

Healthy Chicken Shaami kebab is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Healthy Chicken Shaami kebab is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have healthy chicken shaami kebab using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Healthy Chicken Shaami kebab:

1. Make ready 500 g Chicken mince
2. Get 150 g Chana dal
3. Get 2 red onions finely chopped
4. Take 1 tablespoon Ginger garlic paste
5. Make ready 1 egg
6. Make ready 1 cup Coriander leaves chopped
7. Get 4-5 green chillis chopped fine
8. Get 5 green cardamom
9. Get 2 black cardamom
10. Prepare 2 (1 inch) pieces cinnamon
11. Make ready 5-7 cloves
12. Take 10-15 black peppercorns
13. Prepare 1 tsp oil
14. Prepare 1/2 tsp Red chilli powder
15. Make ready to taste Salt
16. Make ready as needed Water

Shami kebabs are succulent minced chicken/lamb with chana dal with spicy masala filling inside and crispy fried on the outside. Serve it with coriander or mint chutney,. Chicken Boneless cubes•Salt or to taste•Red Chilli powder Chicken shami kabab. boneless chicken•ginger chopped•garlic chopped•cumin seeds Healthy Chicken Shami Kebab. chana dal (chickpeas) Soaked overnight•chicken cubes. This article is part of the series on.

Instructions to make Healthy Chicken Shaami kebab:

1. Preheat airfryer to 180 degrees.
2. Boil the chicken,daal,ginger garlic paste, onions, whole spices with salt and water till chicken is cooked and tender.dry off all excess water.
3. Allow it to cool,remove cardamoms and cinnamon and grind the rest to a coarse mixture.
4. Add the coriander leaves,egg and green chillies and the mould into round patties
5. Place the patties in airfryer and bast with oil.cook for 15 min till outer surface is crisp and browned.
6. Serve with mint chutney and onions!
7. Ready to serve and ENJOY!

Chicken Boneless cubes•Salt or to taste•Red Chilli powder Chicken shami kabab. boneless chicken•ginger chopped•garlic chopped•cumin seeds Healthy Chicken Shami Kebab. chana dal (chickpeas) Soaked overnight•chicken cubes. This article is part of the series on. Shami kabab or shaami kabab, is a local variety of kebab, originating from the Indian subcontinent. It is part of the a popular dish in modern-day Indian, Pakistani and Bangladeshi cuisines. Chicken Shami kabab is a sort of meat kebabs that are mainstream in India and adjoining nations.

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