Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, my steamed chicken chilli salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

My Steamed Chicken Chilli Salad is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. My Steamed Chicken Chilli Salad is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have my steamed chicken chilli salad using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Steamed Chicken Chilli Salad:

1. Take 1 Chicken breast Steam cooked
2. Prepare Handful Baby Spinach
3. Take Handful mixed giant Cress and Rocket lettuce
4. Prepare 1 large Tomato
5. Make ready 2 tbls Sliced red onion
6. Get 10 Thin slices cucumber
7. Prepare 2 tbls chopped yellow Bell pepper
8. Take Salt & Pepper to season
9. Get 2 tsp chilli sauce dotted all over the salad
10. Make ready 2 tsp mayonnaise or sour cream dotted all on the chicken
11. Make ready 1 inch spring onion chopped to garnish

Steps to make My Steamed Chicken Chilli Salad:

1. Add the spinach, Cress and yellow sweet pepper to the serving plate
2. Next add sliced Tomato and Red onion
3. Next add little drops of chilli sauce all over and season
4. Next add the steam chicken shredded and a little chilli sauce on here and there
5. Lastly add the Mayonnaise or Sour cream all over then add spring onion to garnish. And serve
7. Ready to serve and ENJOY!

So that is going to wrap this up with this special food my steamed chicken chilli salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!