Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rice,fried plantain with vegetable and tomatoe stew. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Rice,Fried plantain with vegetable and tomatoe stew is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Rice,Fried plantain with vegetable and tomatoe stew is something which I have loved my entire life.

Rice, ripe plantain, salt, vegetable, carrots, fresh tomatoes, vegetable oil, chicken, fresh pepper, thyme, ginger, tumeric, mixed spice, knorr seasoning. Rinse the vegetable with salt and slice. steam with salt and onion, cut the carrot on it and keep. Boil the rice, rinse off the water. Whole Tomato in Rice Cooker = Simple Delicious Rice Dish. Смотреть позже. Поделиться.

To get started with this particular recipe, we have to prepare a few components. You can have rice,fried plantain with vegetable and tomatoe stew using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Rice,Fried plantain with vegetable and tomatoe stew:

1. Get Rice
2. Prepare Ripe plantain
3. Make ready Salt
4. Get Vegetable
5. Make ready Carrots
6. Make ready Fresh tomatoes
7. Take Vegetable oil
8. Take Chicken
9. Prepare Fresh pepper
10. Prepare Thyme
11. Make ready Ginger
12. Take Tumeric
13. Prepare Mixed spice
14. Prepare Knorr seasoning

Using plantains instead of regular rice gives this fried rice dish natural sweet flavor. Before the concert festivities began, I made a fun and flavorful plantain fried rice. I loved the sweet and slightly tangy flavors that the plantains added to the dish. Salmorejo (stewed crab) has a very special place in my heart.

Instructions to make Rice,Fried plantain with vegetable and tomatoe stew:

1. Rinse the vegetable with salt and slice.steam with salt and onion,cut the carrot on it and keep
2. Boil the rice,rinse off the water.Boil it again and add salt to taste.
3. Slice the ripe plantain,Salt it and fry in a hot vegetable oil fry till it turns brown.
4. Boil the chicken with thyme,Salt,curry,onion and knorr seasoning.
5. Blend the fresh tomatoes and fresh pepper with tumeric and ginger.fry in a hot vegetable oil,stir with a spartula as is frying.
6. Cut onion and pour in fry for few more minutes then salt,curry,knorr seasonings and mixed spices.
7. Pour in the chicken fry for 10minutes and is ready.
8. Ready to serve and ENJOY!

I loved the sweet and slightly tangy flavors that the plantains added to the dish. Salmorejo (stewed crab) has a very special place in my heart. This comforting recipe always reminds me of my late suegro (father-in-law) who was actually my husband Hector's maternal grandfather, Abuelo Toño. This is the person who raised Hector from the age of. These twice-fried plantain chips, called tostones, are a wonderful alternative to potato chips.

So that is going to wrap this up with this exceptional food rice,fried plantain with vegetable and tomatoe stew recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!