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Pesto Chicken Sandwich Recipe

 ·  ☕ 2 min read  ·  ✍️ Loretta Vargas

Pesto Chicken Sandwich
Pesto Chicken Sandwich

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pesto chicken sandwich. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pesto Chicken Sandwich is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Pesto Chicken Sandwich is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook pesto chicken sandwich using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pesto Chicken Sandwich:
  1. Make ready 4 chicken breasts boneless and thin
  2. Prepare Brown bread (4 slices)
  3. Take 4 slices cheese
  4. Get Olive oil
  5. Make ready Italian seasoning
  6. Make ready 1 teaspoon pesto paste
  7. Prepare Sun-dried tomatoes OR Sun-dried tomatoe paste
  8. Make ready Salt and black pepper
Steps to make Pesto Chicken Sandwich:
  1. Sprinkle both sides of the chicken with the Italian seasoning, salt and pepper
  2. On a grill OR a large skillet over medium heat and spray it with olive oil. Cook chicken breasts for 5 to 8 minutes per side
  3. Assemble the sandwiches and top with chicken, tomatoes, and cheese, and brush tops and bottoms of the sandwiches lightly with olive oil
  4. Cook sandwiches over medium to medium high heat until first side is toasted and flip. The sandwiches are done when both sides are golden
  5. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food pesto chicken sandwich recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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