Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, mandi with chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mandi with chicken is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Mandi with chicken is something that I have loved my entire life. They are nice and they look fantastic.

#Mandi #chickenmandi Easy&tasty chicken mandi #foodtimegoodtime. Chicken Mandi -•chicken drumstick•dried lemon •lemon juice•salt •turmeric powder•onion, chopped•olive oil. The Arabian Chicken Mandi Recipe is a delicious preparation of chicken cooked with mandi powder served over a layer of basmati rice. It is packed with flavours and taste of the perfect blend of spices.

To begin with this recipe, we have to prepare a few components. You can have mandi with chicken using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mandi with chicken:

1. Prepare 2 cups basmati rice
2. Prepare Cinnamon
3. Get Cardmon
4. Get Bayleaf
5. Get Onions and garlic
6. Get V/oil
7. Take Seasonings
8. Make ready Salt
9. Make ready 1/2 chicken
10. Take Tomatoe paste
11. Make ready 1 Plantain
12. Prepare Lettuce
13. Make ready 1 greenpepper and red pepper

Mandi (Arabic: مندي‎) is a traditional dish that originated from Hadhramaut, Yemen, consisting mainly of meat and rice with a special blend of spices, cooked in a pit underground. It is extremely popular and prevalent in most areas of the Arabian Peninsula, and even considered a staple dish in many regions. Ghee or olive oil or butter. Chicken: I used a whole chicken with skin.

Steps to make Mandi with chicken:

1. Soak the rice in water for about 2hours and sieve
2. Cut the chicken into parts wash and marinade with tomatoe paste seasonings and onions then put in the fridge
3. Grind cinnamon cardamon and bayleaf to powder form put in a pot add oil and onions cook for about 2mnts then add in the rice and stirfry for about 5mnts then add seasonings and boiling water cover the pot and allow to cook
4. If the water in rice remain small off the light and put the chicken on top of the rice then transfer the pot into the oven and grill until the chicken if done
5. Cut the plantain and fry
6. Cut and wash the lettuce
7. Slice onion, green and red pepper then stir fry in a pan
8. Your mand is ready
9. Ready to serve and ENJOY!

Ghee or olive oil or butter. Chicken: I used a whole chicken with skin. You may use any cut that can. Yemeni Chicken Mandi - Yemen is a beautiful country, and its people are generous and kind. Yemen is called (Al yaman Al Saeed) it means The Happy Yemen.

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