This page looks best with JavaScript enabled

Chicken Boneless Handi Recipe

 ·  ☕ 3 min read  ·  ✍️ Marian Willis

Chicken Boneless Handi
Chicken Boneless Handi

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken boneless handi. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Boneless Handi is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Chicken Boneless Handi is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken boneless handi using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Boneless Handi:
  1. Get Boneless chicken cubes 1/2 kg
  2. Prepare Tomatoe 2 puree
  3. Get 2 medium onion smooth paste
  4. Prepare Garlic Cloves 5 & 1/2 inch ginger make a smooth paste
  5. Make ready 3 Tbsp Red chilli powder
  6. Take 1/2 tsp Turmeric
  7. Get 1 tsp Dry Roasted cumin powder
  8. Get 1 Tbsp Coriander powder
  9. Take 1 tsp Dry kasuri methi
  10. Make ready 1 Tbsp Salt
  11. Get 1/2 cup Yougart (Dahi)
  12. Get 2 Green chilli chopped
  13. Get Sliced ginger
  14. Prepare Coriander leaves some
  15. Prepare 1/2 tsp Garam Masala
  16. Take Milk pack fresh cream 1/2 packet
  17. Prepare 1/2 cup Ghee
Instructions to make Chicken Boneless Handi:
  1. Take a Handi or a Pan heat 1/2 cup ghee add onion paste fry until golden in colour then add ginger garlic paste cook on high flame until cooked nicely.
  2. Then add all spices except garam masala, add kasuri methi add little water at a time and fry until cooked then add tomatoe puree mix nd cook for 1 mint until Masala ready.
  3. Now add chicken cubes nd fry until colour changed. Then add Yougart mix nicely add 1/2 cup water cover nd cook until chicken tender completely. After cook then add 1/2 packet of fresh cream mix nicely, add green chillis, ginger, coriander leaves, garam masala mix it cover & give dum for 2 to 3 minutes on low flame. Chicken Boneless Handi is ready serve hot.
  4. Ready to serve and ENJOY!

So that is going to wrap this up for this special food chicken boneless handi recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share on
close