Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spaghetti and chicken. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple recipe with all natural pantry staples. You'll want to lick the plate! Chicken pasta recipe - A basic tomato spaghetti recipe made with chicken. Quick to make and tastes delicious.

Spaghetti and chicken is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Spaghetti and chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have spaghetti and chicken using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti and chicken:

1. Get Spaghetti, chicken, red pepper, tomatoes, tin-tomatoe, onions
2. Make ready Green peas, carrot, green pepper, spring onions, curry, thyme,
3. Take Ginger, garlic, seasoning cubes, salt

Here's what you need: spaghetti squash, olive oil, sea salt, black pepper, chicken breasts, medium yellow onion, garlic, sea salt, black pepper, cherry tomato, lemon, chicken broth, baby spinach. Spaghetti with veggies chicken stir fry. pkt spaghetti•red green, red and yellow pepper•onion•garlic•Grated ginger•Cumin and coriander•Chilli flakes•Cayenne pepper. Spaghetti Squash with Chicken, Parmesan and Lemon. I find spaghetti squash alone a bit dull since it doesn't have the sweetness and flavor of many other winter squash.

Instructions to make Spaghetti and chicken:

1. Slice the carrot, green pepper, Green peas, and spring onions., blend the tomatoes, red pepper and onions together to for a pepper mix and boil it for up to 20mins., boil the chicken with salt, seasoning cube, Curry, thyme and Onions
2. Put an empty pot on heat add water and a little groundnut oil, salt, you can add onion. Let it boil, add the spaghetti. When soft enough reduce turn-off heat, drain out the water.
3. Put an empty pot on heat, add groundnut oil, add onions, let it fry a bit, add tin-tomato, let it fry, then add the pepper mix,let it fry, pour in the chicken, cover to let it cook for a while. Add curry, thyme, ginger, garlic salt and seasoning cubes, let it cook then add the sliced carrot, green pepper, green peas, and spring onions. Reduce heat cover for 5mins, take out the chicken from the sauce, then turn in the already cooked spaghetti, mix it well cover for about 5mims then turn off heat.
4. Ready to serve and ENJOY!

Spaghetti Squash with Chicken, Parmesan and Lemon. I find spaghetti squash alone a bit dull since it doesn't have the sweetness and flavor of many other winter squash. This Chicken Spaghetti recipe is destined to become a family favorite! Juicy chicken and al dente spaghetti are enveloped in creamy homemade bechamel cheese sauce spiked with tomatoes. Transfer to a baking dish and.

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