Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, slow cooker buffalo chicken wraps. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Slow Cooker Buffalo Chicken Wraps is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Slow Cooker Buffalo Chicken Wraps is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook slow cooker buffalo chicken wraps using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Buffalo Chicken Wraps:

1. Take 1 1/2 lbs boneless skinless chicken breast or thighs
2. Take Salt and pepper
3. Get 1/2 cup your favorite wing sauce
4. Make ready Your favorite toppings, such as lettuce, cheese, sour cream

Instructions to make Slow Cooker Buffalo Chicken Wraps:

1. Place chicken in crock pot
2. Sprinkle with salt and pepper
3. Cover with wing sauce
4. Cook on low 7-9 hrs
5. Remove chicken from crockpot and shred with fork.
6. Spread some wing sauce on a large burrito size tortilla,add lettuce, chicken, cheese and a dollop sour cream.
7. Roll it up and enjoy.
8. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food slow cooker buffalo chicken wraps recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!