Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crockpot easy creamy chicken enchilada pasta 🍝. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

CrockPot Easy Creamy Chicken Enchilada Pasta 🍝 is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. CrockPot Easy Creamy Chicken Enchilada Pasta 🍝 is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have crockpot easy creamy chicken enchilada pasta 🍝 using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make CrockPot Easy Creamy Chicken Enchilada Pasta 🍝:

1. Make ready 2 packs boneless, skinless chicken thighs
2. Prepare 1 (16 ounce) jar salsa
3. Get 10 cloves garlic, minced
4. Make ready 1/8 teaspoon black pepper
5. Prepare 1 tablespoon oregano
6. Prepare 3 tablespoons taco seasoning mix
7. Take 1 can red enchilada sauce (10 ounce)
8. Prepare 1 (8 ounce) package cream cheese, softened
9. Take 1 (8 ounce) package 4 -Cheese blend
10. Make ready 1 box (16 ounce) Cellentani pasta
11. Get Salt for boiling water

Steps to make CrockPot Easy Creamy Chicken Enchilada Pasta 🍝:

1. Rinse and pat dry your chicken thighs……
2. Place thighs in bottom of crockpot…..
3. Place into crockpot over chicken thighs : salsa, minced garlic, black pepper, oregano, taco seasoning and enchilada sauce, mix well…..
4. Cover and cook on low for 8 hours, stirring occasionally……
5. After chicken has cooked for 8 hours, remove cover and lightly shred chicken, then add your softened cream cheese and package of 4 - cheese blend…..
6. Mix cheeses into chicken mixture thoroughly…….Mixture will be creamy…..
7. Meanwhile boil your pasta until al dente, drain well and pour cooked pasta into crockpot, mix all well….
8. Serve and enjoy 😉!
9. Ready to serve and ENJOY!

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