Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, slow cooker teriyaki chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Slow Cooker Teriyaki Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Slow Cooker Teriyaki Chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook slow cooker teriyaki chicken using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Teriyaki Chicken:

1. Prepare 2 lbs boneless skinless chicken (breasts or thighs or a combo)
2. Prepare 1/2 cup soy sauce
3. Make ready 1/4 cup brown sugar
4. Get 1/4 cup honey
5. Prepare 3 tbs rice wine vinegar or apple cider vinegar
6. Prepare 2 tsp sesame oil
7. Get 1 tsp garlic powder
8. Get 1/2 tsp ground ginger
9. Make ready 2 tbs cornstarch
10. Make ready 3 tbs cold water

Instructions to make Slow Cooker Teriyaki Chicken:

1. Cut chicken to 1 inch cubes. Place in slow cooker. Wisk all remaining ingredients (except cornstarch and water) together in a medium bowl until well combined and sugar is dissolved.
2. Pour sauce over chicken and stir to coat. Place lid on slow cooker. Cook on high for 2 hours or low for 4 hours, stirring halfway through cooking.
3. In last 30 minutes or so, wisk cornstarch and water together to form a slurry. Stir slurry into sauce until thoroughly combined. Return lid, continue cooking until sauce has thickened. Serve over rice. Enjoy!
4. Note: Appliances vary. If sauce does not thicken in your slow cooker transfer contents to a medium sauce pan over medium heat. Bring to a simmer until thickened.
5. Ready to serve and ENJOY!

So that is going to wrap it up with this special food slow cooker teriyaki chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!