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Crock Pot Cranberry Glazed Chicken Recipe

 ·  ☕ 2 min read  ·  ✍️ Bess Carson

Crock Pot Cranberry Glazed Chicken
Crock Pot Cranberry Glazed Chicken

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, crock pot cranberry glazed chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Crock Pot Cranberry Glazed Chicken is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Crock Pot Cranberry Glazed Chicken is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have crock pot cranberry glazed chicken using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Cranberry Glazed Chicken:
  1. Prepare 4 boneless skinless chicken breast
  2. Take 1 medium onion, chopped
  3. Make ready 1 cup dried, unsweetened cranberries
  4. Prepare 3 cloves garlic, crushed
  5. Take 1 tsp each salt, pepper, thyme
  6. Take 1 can cranberry sauce (or use 2 cups of my recipe)
  7. Prepare 1 cup BBQ sauce (I used Sweet Baby Ray's original)
  8. Make ready 1-2 Tbs hot sauce
Instructions to make Crock Pot Cranberry Glazed Chicken:
  1. Put chicken, onion, cranberries and garlic in Crock pot
  2. In bowl, mix all other ingredients
  3. Pour over chicken
  4. Cook on low 6-7 hours (4-5 on high)
  5. Serve with a fresh green salad and quinoa with toasted almonds and cranberries
  6. Ready to serve and ENJOY!

So that is going to wrap it up for this special food crock pot cranberry glazed chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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