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Slowcooker Buffalo Chicken Recipe

 ·  ☕ 2 min read  ·  ✍️ Ophelia Howell

Slowcooker Buffalo Chicken
Slowcooker Buffalo Chicken

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, slowcooker buffalo chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Slowcooker Buffalo Chicken is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Slowcooker Buffalo Chicken is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have slowcooker buffalo chicken using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slowcooker Buffalo Chicken:
  1. Get 2 chicken breasts
  2. Take 1 cup buffalo sauce
  3. Make ready 1 Tbsp tapatio sauce
  4. Make ready 3 Tbsp sour cream
  5. Take 1 1/2 Tbsp chunky salsa
  6. Make ready 1 Tbsp water
  7. Get 1/2 tsp cajun seasoning
  8. Make ready 1 1/2 tsp cayenne pepper (ground)
  9. Get 1/2 tap garlic powder
  10. Get 1/2 tsp onion powder
Instructions to make Slowcooker Buffalo Chicken:
  1. Thaw chicken if frozen
  2. Pour liquid and seasoning ingrediants into crock pot/slowcooker and mix well
  3. Lay chicken in sauce, spoon sauce over top of chicken breast, turn crockpot to high
  4. Cook for 4 hours, flip every 30 mins to avoid it getting dried out.
  5. Serve
  6. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food slowcooker buffalo chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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