Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, shredded mexican chicken - slow cooker. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Shredded Mexican Chicken - Slow Cooker is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Shredded Mexican Chicken - Slow Cooker is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have shredded mexican chicken - slow cooker using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Shredded Mexican Chicken - Slow Cooker:

1. Make ready 2 lbs. boneless, skinless chicken breasts
2. Get 1/2 cup salsa
3. Get 3 tbsp. brown sugar
4. Take 1 can (4 oz.) mild diced green chilies
5. Make ready 1 can (14.5 oz.) diced tomatoes, drained
6. Take 1/2 onion, diced
7. Make ready 1 tbsp. chili powder
8. Prepare 1 tsp. salt
9. Get 1 tsp. cumin
10. Prepare 1 tsp. garlic powder
11. Prepare 1 tsp. onion powder
12. Prepare 1/2 tsp. smoked paprika
13. Take 1/2 tsp. oregano
14. Get 1/2 tsp. black pepper
15. Take 1 tsp. liquid smoke
16. Prepare 1/2 tsp. ground chipotle chili pepper (optional for more heat)

Instructions to make Shredded Mexican Chicken - Slow Cooker:

1. Grease the inside of the slow cooker. Place the chicken in the bottom.
2. In a medium bowl, stir together the rest of the ingredients. Then pour over the top of the chicken.
3. Cook either on high for 3-4 hours OR low for 6-7 hours, until the chicken is tender enough to shred easily.
4. Remove chicken from the slow cooker and allow it to rest for 5 minutes or so, then use 2 forks to shred it. Stir the chicken back into the remaining juices/salsa mix and cook on low for an additional 20 minutes.
5. After the additional 20 minutes, remove the chicken from the slow cooker with a slotted spoon. Use the chicken in your favorite recipe (some suggestions are listed in the recipe description and a few are pictured below)!
6. Chicken Nachos –>
7. Chicken Quesadilla Pie. –>
8. Southwestern Style Chicken Potato Skins –>
9. Easy Chicken Taquitos –>
10. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food shredded mexican chicken - slow cooker recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!