Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, slow cooker chicken stroganoff. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Chicken Stroganoff is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Slow Cooker Chicken Stroganoff is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have slow cooker chicken stroganoff using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Chicken Stroganoff:

1. Make ready 1-1/2 lbs cubed raw chicken
2. Make ready 1 packet onion soup mix (dry)
3. Prepare 1 can cream of mushroom soup
4. Get 8 oz. cream cheese, softened
5. Take 6 oz. sliced mushrooms
6. Get 4 servings cooked egg noodles

Steps to make Slow Cooker Chicken Stroganoff:

1. Spray cooking spray in bottom of slow cooker and add chicken. Layer mushrooms on top.
2. In a medium bowl, mix together onion soup mix, cream of mushroom soup, and cream cheese. Add on top of mushrooms and chicken.
3. Cook approximately 3-4 hours on low. Most often this is done in 3 hours for me.
4. Serve with egg noodles. Enjoy!
5. Ready to serve and ENJOY!

So that is going to wrap this up with this special food slow cooker chicken stroganoff recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!