Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, crockpot apricot chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Crockpot Apricot Chicken is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Crockpot Apricot Chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have crockpot apricot chicken using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crockpot Apricot Chicken:
- Prepare 2 lb Boneless, Skinless Chicken Breasts
- Take 1 8-oz. Bottle Russian Salad Dressing
- Prepare 1 12-oz. Jar Apricot Preserves
- Prepare 1 Black pepper, to taste
Steps to make Crockpot Apricot Chicken:
- Place chicken breasts in crockpot mix apricot preserves and Russian dressing together and pour over top of chicken breasts. Sprinkle with black pepper.
- Cook on high for one hour, then on low for three hours. Enjoy!
- **** Can be shredded right in the crockpot and made into sandwiches, with the extra sauce poured over! ****
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food crockpot apricot chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!